In case you’re curious about what we have on tap, we’ve got you covered!
Fuse is our twist on a pale ale. It is intended to "ignite" your appetite and should be paired with savory foods such as BBQ, Pizza, Burgers, or even a steak and potato dinner. It is gently hopped with jalapeños.
This IPA style is proudly made with the addition of actual Idaho® Russet Potatoes! We use them and specialty hops to make this brew unique, flavorful, and not overly bitter but well balanced and drinkable. It is another great way to enjoy Idaho's staple...in a pint!
Sometimes you’re a nut. Sometimes you’re sweet. So, sometimes you’re a ‘honey nut’…which is what our brown ale is: a malty, nutty brown ale that’s extremely drinkable for no matter what you feel like being that day.
A Euro Style Pilsner. Easy drinking but with a nice dynamic. Our House Beer named after Old Firehouse #6.
Get ready by priming in to this Pale! Traditional American Pale with floral notes and hints of lemon and grapefruit. High drinkability, getting you ready for whatever awaits
This beer is exactly what it claims to be: A nice kolsch with notes of honey and lavender. Proudly made with "Super Blue" lavender from our friends at Red Chair Lavender in Eagle, ID
Our version of a scotch style ale, brewed with brown sugar, black currants and heather tips. Mr. John Mor, our Irish relative married Robert the Bruce's niece...giving us our Scottish heritage.
A hazy style pale ale with tropical notes of Pineapple and Mango. Liberally Dry-hopped with Citra.
Our original summer seasonal, but now a little more scarce.
Our version of an IIPA (Imperial Idaho Potato Ale); A Juicy imperial with lemon notes and New Zealand Pacific Jade hops.
A kolsch made with REAL cucumbers! With high drinkability it's very 'smashable' for those hotter days.
"Schwarzbier" means 'black beer' in German - however it is only slightly dark...it is surprisingly light tasting with high drinkability. Released in a time where we patiently wait for the sea to steady.